New Menu Monday- Meatloaf Swapped for Swedish Meatballs, HOLY YUM!!

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Screenshot of DamnDelicious.net Click to link to her Swedish Meatball recipe!

The blog Damn Delicious is aptly named. Go there now. Pin, bookmark, share on Facebook, save this recipe however you can, but keep this recipe. Even more importantly, MAKE IT SOON!  http://damndelicious.net/2014/02/21/swedish-meatballs/

Swedish Meatballs swimming in perfect gravy, served with broccoli.
Swedish Meatballs swimming in perfect gravy, served with broccoli.

DamDelicious.net is run by Chung-Ah, who does not profess to be a trained cook. Well, this gal has taught herself well and paid great attention to anyone who and anything that ever taught her to appreciate food and its preparation.

I can’t believe that this came out looking as good IRL as her recipe looks online! And HOLY COW this was good. If a meal has noodles, sauce and meat, it is instantly one of my favorites. Four out of five of us loved it- The Boy (The Dissenter) thought it had too many onions, The Boyfriend loved it despite the onions. The Husband raved, The Girl was still praising these meatballs over two hours later.

I followed the recipe exactly with one change and one mistake- I added a couple of teaspoons of Worcestershire sauce, and accidentally added two whole eggs instead of just two egg yolks. I bet my meatballs would have been less tough with just yolks… but that is really nit-picking. This was Damn Delicious!

If you want to fuss with making meatballs (does 20 minutes of scooping and rolling count as a fuss?), make this recipe. Big tip- use a cookie scoop and they will halfway make themselves. Mine is a two tablespoon scoop that I use for cookies, and I found it a perfect helper. The other kitchen tip is use a cast iron skillet- this one is my 12″ pan and I swear by it.

Look at all that lucious GRAVY!!!!!
Look at all that lucious GRAVY!!!!!

San Diego Earthworks- Earth Fair in Balboa Park…

San Diego Earthworks and 400 volunteers held the San Diego Earth Fair in Balboa Park with sights, smells, and spirituality on display today. I wouldn’t doubt the numbers that are said to attend- upwards of 50-70,000 people are estimated.

Music tent surrounded by great foods.
Music tent surrounded by great foods.
A view of the crowds...
A view of the crowds…

Grilled burgers and chicken sandwiches and we omnivores were outnumbered by the great vegetarian fare to be had everywhere. At the south end of the park, food vendors were cranking out the treats with some nice music to be heard while you eat- some good folk rock tunes.

I was hoping for more concrete information to be shared by vendors and city agencies. I’d like to know more about water conservation in our very thirsty, very dry state but I found very few of the 300 the booths were of this type. There were more hemp products and shea butter lotions than you could shake a didgeridoo at, many different Eastern religions and philosophies ready to share their beliefs of love and respect, but they greatly outnumbered the booths with active answers. There were some… but nowhere near as many as I hoped there would be. Show me real products that are sustainably produced, give me real statistics how America’s Finest City is doing well, and where we can improve. How can businesses and neighborhoods become more involved? I just couldn’t find these booths.

Once section was dedicated to vendors and educators working with recycled materials- way to go, folks, there were some really nice succulent planters for sale made from repurposed fencing wood. The blog “Cool San Diego Sights” got a photo of this booth, and a couple others that I missed but would have like to see- the Urban Farming activists and the Gleaning Queens in particular are two that I am really disappointed to have missed. Please read about The Glean Queens and ProduceGood.org on Richard’s blog Cool San Diego Sights!

IMG_6267IMG_6266There were alternative cars displayed, from hybrids and electrics to this nifty three wheeler- “an enclosed, soft-sided motorcycle” was one passing comment I overheard.

I didn’t get any photos (kicking myself) as we stood in a short line to enter and ask questions of a Tiny House owner who brought her home for all to see. She shared how she uses her composting toilet, altered a livestock watering tub to use as a shower, and how she used a hand-powered washing device for laundry. “It’s like a giant salad spinner and uses only two gallons of water to wash and rinse,” she explained to a couple of kids. She let one of them scamper onto her counter to access stairs to her loft- his big smile and wide eyes showed how much he liked being allowed to climb on the counter.

An Earth Day festival is usually associated with a lot of smaller movements all coming together to share information about themselves, but I think vendors and public organizations also miss a huge opportunity to educate a large number of people in what we all share- responsibility.

"Our own little bit of L.A." said The Husband
“Our own little bit of L.A.” said The Husband 
View from bridge over I-5
View from bridge over I-5

Chuao’s Firecracker Chocolate Bar

A quick taste test that we took on today-

Chuao’s Firecracker Bar is made with “sea salt, a dash of chipotle and popping candy (think Pop Rocks) in dark chocolate.”91895efc4933dc5b34aa012e7c3eb70e

The Husband, his cousin, The girl, and I all came up with a decision for this chocolate bar from Chuao Chocolatier.

We didn’t care for it.

The best opinion was that it made an interesting novelty. That was my thought. The Husband did not like how spicy it was… and he’s Mexican. Cousin Celeste didn’t pan it, but passed on a seconds and The Girl decidedly refused to even try a first bite. I didn’t even notice a popping to the candies inside, they seemed more like extra-crispy rice bits. But, to be completely honest, some of the popping effect may have been lost due to the fact that the chocolate had sat in my car and partially melted and reset at least once. All of the reviews on the company’s website are stellar and rave about every aspect of this bar… we respectfully disagreed.

Maybe we should try it again, trying especially hard to skip the extra step of accidentally letting it melt? I’m willing to give it another try.

Throwback Cocktail- The Gimlet

You can roll your eyes at me, it’s OK. Go ahead. I am that person who goes to a Steak House and orders the soup and salad special. I’ll go to the beach and read a book. Tonight we went to a brewery and I ordered a Gimlet. 



Since I wanted to skip the beer and try a different drink tonight, one of our friends suggested trying the Gimlet. Someone mentioned that it was like a line version of a lemon drop.

That was all the encouragement I needed.  

According to Liquor.com the Gimlet was created by sailors to help prevent scurvy. Sometimes vodka is used, but a traditional Gimlet is made with gin. Served either on the rocks or straight up, 2.5 ounces of vodka, .5 ounce simple syrup and .5 ounce of fresh lime juice are shaken with ice and served in an old fashioned glass. I’m pretty sure mine tonight had soda water in it, too, and I liked it. I’m guessing it was equal parts soda and gin, and I really enjoyed the lime. 

Why have I taken so long to try new things like this?

“Though she be but Little, she is Fierce.”

Saw “Midsummer Night’s Dream” with The Girl. I’ve never seen it before and always wanted to, so when she announced that she had control of the TV for homework’s sake, I joined in. I loved it when the “Though she be but little, she is fierce” line came up- I forgot that it came from this play and was surprised to see what the scene was like that contained this favorite quote.

Yea for English assignments that mean I get to watch Shakespeare that I had yet to see!

The lovely featured photo at the top came from this wiki page. It is a detail from a painting titled “The Quarrel of Oberon and Titania” by English artist Joseph Noel Paton in 1849.

I found this print on  etsy.com and it is available for purchase... click the pic for the link
I found this print on etsy.com and it is available for purchase… click the pic for the link